We are committed to fresh and market products.

Our specialty is fish and seafood simply prepared, such as oysters, clams, prawns, barnacles, lobsters, lobster, hake, turbot, monkfish..., raw or grilled over a wood fire. The meat, with Galician denomination of origin both the veal and the ox is also present in our firewood grill. The search of the raw material has become the priority obligation.